Nothing Bundt Cakes: A Sweet Journey Across America

Last Updated on April 19, 2025 by Daniel Williams

You’re road-tripping across the U.S., winding through small towns and big cities, when a craving for something sweet hits. You spot a Nothing Bundt Cakes bakery, its cheerful sign promising a treat that’s more than just dessert—it’s a moment of joy. Since 1997, Nothing Bundt Cakes has been dishing out moist, flavorful bundt cakes that have turned casual snackers into loyal fans. Whether you’re celebrating a birthday in California or grabbing a quick treat in Texas, this bakery chain has made itself a must-stop for travelers with a sweet tooth. Let’s dive into the world of Nothing Bundt Cakes, from its history to its flavors, and how you can make the most of your visit, with a dash of travel-inspired flair.

The Story Behind the Bundt

Nothing Bundt Cakes started in a Las Vegas kitchen, where friends Dena Tripp and Debbie Shwetz decided to elevate the humble bundt cake. What began as a home-baking experiment in 1997 grew into a national sensation, with the first bakery opening that same year. Their secret? High-quality ingredients, a knack for nostalgia, and a signature cream cheese frosting that’s practically addictive. By 2025, the company boasts over 550 locations across the United States and Canada, employing around 5,000 people and generating roughly $190 million annually, according to industry estimates.

For travelers, Nothing Bundt Cakes is more than a bakery—it’s a reliable pit stop. Whether you’re exploring the historic streets of Charleston or the bustling avenues of Chicago, there’s likely a location nearby, ready to serve up a slice of comfort. The brand’s growth mirrors the American road trip spirit: accessible, welcoming, and a little indulgent.

Cake Sizes and Offerings

Nothing Bundt Cakes specializes in bundt cakes of various sizes, each designed for different occasions, from solo treats to wedding centerpieces. Here’s a breakdown of their core offerings:

*Note: Prices vary by location due to regional differences in operating costs. Check your local bakery’s page on the Nothing Bundt Cakes website for exact pricing.

Beyond cakes, they offer party supplies like candles, cards, and decorations, making each location a one-stop shop for celebrations. For travelers, Bundtlets are the go-to: compact, easy to eat on the road, and available in flavors like Red Velvet or Lemon Blueberry.

Flavors to Savor on Your Journey

Nothing Bundt Cakes offers a rotating menu of flavors, with classics available year-round and seasonal specials that pop up like roadside attractions. As of April 2025, here are some highlights:

• Classic Flavors: Chocolate Chocolate Chip, Red Velvet, White Chocolate Raspberry, Lemon, Carrot, Vanilla, Cinnamon Swirl, and Confetti.
• Gluten-Free Option: Chocolate Chip Cookie Bundt Cake, made with gluten-free ingredients (though not in a gluten-free environment).
• Seasonal Specials: Lemon Blueberry (available April 7–June 1, 2025, while supplies last) and OREO Cookies and Cream (available through March 30, 2025).
• Dairy-Free Options: Carrot and Pumpkin Spice (seasonal) can be ordered without frosting.
• Frosting Choices: Regular, extra, no frosting, or a drizzle design for 8” and 10” cakes.

Travel tip: If you’re chasing seasonal flavors, plan your bakery stop early in their availability window, as popular ones sell out fast. For example, Lemon Blueberry is a springtime favorite, perfect for a picnic in a national park.

Can You Freeze Nothing Bundt Cakes?

Yes, you can freeze Nothing Bundt Cakes, making them a great souvenir for travelers. According to some sources, cakes are baked, frozen, and shipped to bakeries, where they’re thawed and frosted. To freeze at home:

1. Wrap the cake tightly in plastic wrap to prevent freezer burn.
2. Place it in an airtight container or freezer bag.
3. Freeze for up to one month for best quality.
4. Thaw in the refrigerator overnight before serving.

This is handy for road trippers who want to bring a Bundtlet home from, say, a Nashville bakery to share with friends in Denver. Just don’t expect the same fresh-baked texture after freezing—some say it can taste slightly artificial.

Where to Find Nothing Bundt Cakes

With over 550 locations, Nothing Bundt Cakes is as ubiquitous as a good diner on a highway. You can find bakeries in nearly every U.S. state and parts of Canada. Use the location finder on their website to pinpoint the nearest one. Major cities like Los Angeles, Dallas, and New York often have multiple spots, while smaller towns like Springfield, Missouri, might have a single outpost.

Travel Tip: Check bakery hours, as they vary. Some close early on holidays like Easter (April 20, 2025), and hours differ by location. For example, a bakery in Addison, Texas (the company’s HQ), might stay open later than one in a rural area.

Pricing and Payment

Prices depend on location, but here’s a general guide based on 2025 data:

• Bundtinis: ~$2–$3 each (sold by the dozen).
• Bundtlets: $5–$7.
• 8-Inch Cakes: $20–$30.
• 10-Inch Cakes: $30–$40.
• Tiered Cakes: $65–$80.

Payment is straightforward: credit cards, cash, and gift cards are accepted. You can buy gift cards online or in-store, but there’s no mobile app payment option for in-store purchases. Online orders may incur a 3.5% service fee, so picking up in person can save a bit.

Promo Codes and Savings

Nothing Bundt Cakes promo codes are your ticket to sweet savings, especially for budget-conscious travelers. Here are current and recent offers for April 2025:

How to Redeem:

1. For online orders, add items to your cart on nothingbundtcakes.com, enter the promo code at checkout, and apply.
2. In-store, present the coupon barcode from your eClub email.

Saving Tips:

• Join the eClub for a free birthday Bundtlet and exclusive deals.
• Download the Bundtastic Rewards app to earn points (10 Joy Points per $1 spent) redeemable for free cakes. New members get 500 points.
• Follow Nothing Bundt Cakes on Instagram or Facebook for flash sales and giveaways, like the $50 gift card contests on National Bundt Cake Day (November 15).
• Check receipts for survey links that offer BOGO Bundtlet deals.
• Military, teachers, seniors, students, and first responders may get discounts at some locations—ask your local bakery.

Note: Nothing But Bundt Cakes is a common misspelling; the correct name is Nothing Bundt Cakes. Always double-check promo codes, as some (like $5 off $30) are location-specific and not always valid.

Delivery and Ordering

Nothing Bundt Cakes offers flexible ordering options for travelers on the go:

• In-Store Pickup: Order online or walk in. Same-day pickup is available, and pre-orders can be placed up to 30 days in advance.
• Local Delivery: Available for same-day or pre-orders, with free delivery on orders over $50. Delivery takes 3–5 business days.
• Online Ordering: Visit nothingbundtcakes.com to customize flavors, frosting, and decorations.

Travel Hack: If you’re staying in a city for a few days, order a dozen Bundtinis for your hotel room. They’re easy to share and stay fresh for a couple of days (or freeze them for later).

Special Diets and Certifications

For travelers with dietary restrictions, options are limited but available:

• Gluten-Free: Only the Chocolate Chip Cookie Bundt Cake is made with gluten-free ingredients, but it’s not baked in a gluten-free environment.
• Dairy-Free: Carrot and Pumpkin Spice (seasonal) cakes can be ordered without frosting.
• Other Diets: No egg-free, sugar-free, vegan, or keto cakes are offered.
• Kosher: Some bakeries are Kosher Certified; call your local store to confirm.

Always inform staff of allergies, as cakes contain wheat, milk, eggs, soy, and may have traces of nuts, peanuts, or sesame.

Events and Celebrations

Nothing Bundt Cakes shines for celebrations, with themed decorations for birthdays, weddings, and holidays. Their birthday cakes, available in 8”, 10”, or tiered sizes, come with toppers like princess crowns or Halloween motifs. They also host giveaways on social media, announced via their official Nothing Bundt Cakes Instagram. Winners are contacted via direct message and never asked for sensitive personal info.

Event Tip: Planning a road trip birthday? Order a decorated Bundt Cake for pickup at your destination. It’s a festive touch that doesn’t require lugging a cake cross-country.

A Travel-Themed Sweet Stop

Nothing Bundt Cakes fits perfectly into the travel narrative. Each bakery feels like a rest stop where you can refuel with joy. Imagine grabbing a Red Velvet Bundtlet in Savannah, its rich chocolatey notes pairing with a coffee as you stroll cobblestone streets. Or sharing a dozen Bundtinis with friends at a Colorado ski lodge, the Lemon Blueberry flavor evoking spring even in winter. The cakes are gift-wrapped in cellophane, making them easy to pack for a picnic or a present for hosts along your route.

For the ultimate travel hack, join the eClub before your trip. You’ll get deals sent to your inbox, and if your birthday falls during your travels, that free Bundtlet is a sweet bonus. Just don’t forget to check if your preferred bakery participates in promos—call ahead or visit their website.

Community and Loyalty

Nothing Bundt Cakes builds community through its Bundtastic Rewards program and social media presence. The app tracks purchases, offers order history, and sends celebration reminders. Points expire after 12 months, and birthday rewards are valid for 14 days. Some locations offer local loyalty cards, so ask when you visit.

The brand’s 1.5 million Facebook followers and active Instagram engagement show its fanbase’s enthusiasm. Travelers can join the conversation by sharing cake photos with hashtags like #NothingBundtCakes, potentially snagging a repost or giveaway entry.

Accessibility and Contact

Nothing Bundt Cakes is committed to accessibility, with a detailed Accessibility Statement on their website. For inquiries, use the contact form or email Promotions@NothingBundtCakes.com for giveaway questions.

Whether you’re a solo traveler craving a quick treat or a family planning a cross-country bash, Nothing Bundt Cakes delivers. So next time you’re on the road, keep an eye out for that familiar sign—it’s your cue to pull over and savor a slice of America’s favorite bundt cake.